<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Eating Our Hearts Out &#187; Recipes</title>
	<atom:link href="http://eatingourheartsout.com/category/recipes/feed/" rel="self" type="application/rss+xml" />
	<link>http://eatingourheartsout.com</link>
	<description>the experimental kitchen</description>
	<lastBuildDate>Sun, 11 Jul 2010 02:50:06 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.5</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>A trip to the farmer&#8217;s market&#8230;</title>
		<link>http://eatingourheartsout.com/2010/05/18/a-trip-to-the-farmers-market/</link>
		<comments>http://eatingourheartsout.com/2010/05/18/a-trip-to-the-farmers-market/#comments</comments>
		<pubDate>Tue, 18 May 2010 11:08:06 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=274</guid>
		<description><![CDATA[&#8230; left me with slightly more strawberries than I intended to eat and a pound of ground bison.  The bison went quickly, and the strawberries followed suit&#8230; all the way up until the last pint or so.  Those just sat in the fridge for days.  I would open the door to get milk for my [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/05/18/a-trip-to-the-farmers-market/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>The Silly and Serious Sides of Dessert</title>
		<link>http://eatingourheartsout.com/2010/04/19/the-silly-and-serious-sides-of-dessert/</link>
		<comments>http://eatingourheartsout.com/2010/04/19/the-silly-and-serious-sides-of-dessert/#comments</comments>
		<pubDate>Tue, 20 Apr 2010 04:43:39 +0000</pubDate>
		<dc:creator>Valerie</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=267</guid>
		<description><![CDATA[I made some fun desserts these past two weekends!  One was definitely &#8220;grown-up&#8221; and sophisticated, while the other was more whimsical and fun.
French Baguettes with Brie and Raspberry Sauce
I tried my hand at making homemade baguettes after finding this recipe.  I made them for my Mom&#8217;s birthday party.  We actually ate the bread as dessert [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/04/19/the-silly-and-serious-sides-of-dessert/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Monkey Muffins</title>
		<link>http://eatingourheartsout.com/2010/04/03/monkey-muffins/</link>
		<comments>http://eatingourheartsout.com/2010/04/03/monkey-muffins/#comments</comments>
		<pubDate>Sat, 03 Apr 2010 22:55:38 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=257</guid>
		<description><![CDATA[There were old bananas sitting on the counter when I got home from work last night.  I was in a baking sort of mood, and everyone was asleep upstairs.  I was well on my way before I was inspired!  Fear not with some of the more bizarre ingredients, and trust me just long enough to [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/04/03/monkey-muffins/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cinnamon Chip Scones</title>
		<link>http://eatingourheartsout.com/2010/04/03/cinnamon-chip-scones/</link>
		<comments>http://eatingourheartsout.com/2010/04/03/cinnamon-chip-scones/#comments</comments>
		<pubDate>Sat, 03 Apr 2010 22:31:27 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=252</guid>
		<description><![CDATA[This recipe has been in the works for quite awhile.  I&#8217;m finally happy with it, so I&#8217;m ready to share.  I&#8217;ve found these to be a hit at parties, especially since they&#8217;re not &#8220;too&#8221; sweet, but still satisfy your sweet cravings.  I&#8217;ve also found them to be a hit for Nathan&#8217;s late night coding parties. [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/04/03/cinnamon-chip-scones/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spinach and Shrimp Crepes</title>
		<link>http://eatingourheartsout.com/2010/03/24/spinach-and-shrimp-crepes/</link>
		<comments>http://eatingourheartsout.com/2010/03/24/spinach-and-shrimp-crepes/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 03:50:50 +0000</pubDate>
		<dc:creator>Valerie</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=246</guid>
		<description><![CDATA[More experimentation with seafood!  Tonight I improvised a recipe for crepes, and I&#8217;m pretty happy with how they turned out.  This was yet another adventure answering the question &#8220;what can I do with the food I already have?&#8221;  The shrimp came from the same former roommate who left us the tilapia.
First I mixed up the [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/03/24/spinach-and-shrimp-crepes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Here we go a-waffling</title>
		<link>http://eatingourheartsout.com/2010/03/06/waffling/</link>
		<comments>http://eatingourheartsout.com/2010/03/06/waffling/#comments</comments>
		<pubDate>Sat, 06 Mar 2010 23:02:22 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=230</guid>
		<description><![CDATA[When I tell people about my new favorite blog, I seem to get one of two responses:
1) Wow!  That sounds really neat.  I think I&#8217;d like to waffle things.  Do you dip things in batter, or what?  How does this work?  I want to know!
2) &#8230; the things people blog [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/03/06/waffling/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Church &#8220;soupluck&#8221;</title>
		<link>http://eatingourheartsout.com/2010/03/01/church-soupluck/</link>
		<comments>http://eatingourheartsout.com/2010/03/01/church-soupluck/#comments</comments>
		<pubDate>Mon, 01 Mar 2010 12:24:15 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=226</guid>
		<description><![CDATA[The first time we held one of these, my friend introduced it as a &#8220;depression era potluck dinner&#8221;.  People bring a pot of soup or bread, we drink water, and we have an amazing time.
My contribution was a loaf of bread.  When I got the Cooking Light for March, I was inspired by [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/03/01/church-soupluck/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Success!</title>
		<link>http://eatingourheartsout.com/2010/02/20/success/</link>
		<comments>http://eatingourheartsout.com/2010/02/20/success/#comments</comments>
		<pubDate>Sat, 20 Feb 2010 15:59:15 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=219</guid>
		<description><![CDATA[I chatted with a coworker who follows a strict gluten free diet about what kind of cookies to make for my brother&#8217;s birthday, and he recommended flourless peanut butter cookies.  The idea intrigued me.  After all, the best gluten free recipes are those that are naturally so, not those that have all sorts of [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/02/20/success/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Fish Made Tasty</title>
		<link>http://eatingourheartsout.com/2010/02/19/fish-made-tasty/</link>
		<comments>http://eatingourheartsout.com/2010/02/19/fish-made-tasty/#comments</comments>
		<pubDate>Fri, 19 Feb 2010 05:17:51 +0000</pubDate>
		<dc:creator>Valerie</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=211</guid>
		<description><![CDATA[I&#8217;m not usually a fan of fish. My mom, who is an awesome cook, always fixed it the same way. I never thought of it as something I&#8217;d want to experiment with. However, this week when I ran low on food again (this is a theme with me since I try not to spend too [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/02/19/fish-made-tasty/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pink Peppermint Pie &#8211; A story of unrequited love</title>
		<link>http://eatingourheartsout.com/2010/02/13/pink-peppermint-pie-a-story-of-unrequited-love/</link>
		<comments>http://eatingourheartsout.com/2010/02/13/pink-peppermint-pie-a-story-of-unrequited-love/#comments</comments>
		<pubDate>Sun, 14 Feb 2010 04:38:31 +0000</pubDate>
		<dc:creator>Valerie</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=197</guid>
		<description><![CDATA[I made a beautiful pie for Valentine&#8217;s Day. In order to make it, I scraped the cream off half a box of Oreos, whipped up cream by hand (this took a loooong time), and invented my own recipe for chocolate drizzle. It turned out splendidly &#8211; a work of art that made me proud. I&#8217;m [...]]]></description>
		<wfw:commentRss>http://eatingourheartsout.com/2010/02/13/pink-peppermint-pie-a-story-of-unrequited-love/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
	</channel>
</rss>
