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	<title>Eating Our Hearts Out &#187; Comfort Food</title>
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	<link>http://eatingourheartsout.com</link>
	<description>the experimental kitchen</description>
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		<title>A trip to the farmer&#8217;s market&#8230;</title>
		<link>http://eatingourheartsout.com/2010/05/18/a-trip-to-the-farmers-market/</link>
		<comments>http://eatingourheartsout.com/2010/05/18/a-trip-to-the-farmers-market/#comments</comments>
		<pubDate>Tue, 18 May 2010 11:08:06 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=274</guid>
		<description><![CDATA[&#8230; left me with slightly more strawberries than I intended to eat and a pound of ground bison.  The bison went quickly, and the strawberries followed suit&#8230; all the way up until the last pint or so.  Those just sat in the fridge for days.  I would open the door to get milk for my [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Here we go a-waffling</title>
		<link>http://eatingourheartsout.com/2010/03/06/waffling/</link>
		<comments>http://eatingourheartsout.com/2010/03/06/waffling/#comments</comments>
		<pubDate>Sat, 06 Mar 2010 23:02:22 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=230</guid>
		<description><![CDATA[When I tell people about my new favorite blog, I seem to get one of two responses:
1) Wow!  That sounds really neat.  I think I&#8217;d like to waffle things.  Do you dip things in batter, or what?  How does this work?  I want to know!
2) &#8230; the things people blog [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Roasted Chicken and Vegetables</title>
		<link>http://eatingourheartsout.com/2010/01/09/roasted-chicken/</link>
		<comments>http://eatingourheartsout.com/2010/01/09/roasted-chicken/#comments</comments>
		<pubDate>Sat, 09 Jan 2010 13:58:09 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Veggies]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=128</guid>
		<description><![CDATA[Over the past several weeks, I&#8217;ve gotten into some bad food habits.  Primarily, I haven&#8217;t want to cook when I get home from work because I can&#8217;t wait even a half hour for food.  I decided to experiment with the crockpot this week, and the results were more than worthwhile.
The recipe is as easy as [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Not your grandma&#8217;s pumpkin pie</title>
		<link>http://eatingourheartsout.com/2009/11/24/not-your-grandmas-pumpkin-pie/</link>
		<comments>http://eatingourheartsout.com/2009/11/24/not-your-grandmas-pumpkin-pie/#comments</comments>
		<pubDate>Tue, 24 Nov 2009 12:43:07 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/2010/01/07/not-your-grandmas-pumpkin-pie/</guid>
		<description><![CDATA[I like cutting corners, but only to the degree that I can get away with it. Trust me when I say that these mini pumpkin pies are *so* worth the extra effort.
Crust:
2 1/2 c. flour
1/2 c. brown sugar
1 T. molasses
2 t. ground ginger
1 t. cinnamon
1 c. salted butter (cut into 1 cm cubes, very cold)
1/4 [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>&#8230; some kind of day&#8230;</title>
		<link>http://eatingourheartsout.com/2009/11/11/some-kind-of-day/</link>
		<comments>http://eatingourheartsout.com/2009/11/11/some-kind-of-day/#comments</comments>
		<pubDate>Thu, 12 Nov 2009 01:17:51 +0000</pubDate>
		<dc:creator>Jenny</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Veggies]]></category>

		<guid isPermaLink="false">http://eatingourheartsout.com/?p=47</guid>
		<description><![CDATA[The day progressed rather similarly, with huge projects that hurt to think about for too long and a constant balancing act between being critical enough to help people improve and not making them angry.  I was bummed to miss the "5:20 funny" on the radio, even though I was in the car by 5:18.  I also unintentionally made a rather inappropriate gesture at work this evening - thank goodness only my office mate was around and brought what I was doing to my intention.

Somewhere in the midst of this day, I decided I needed "comfort food".  Biscuits, for sure, how about macaroni and cheese too?  And what if there were sausage in the mac 'n' cheese?  And some brocoli?  And so a meal was conceived.]]></description>
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